![]() ![]() It’s one of those menus where you’ll want everything but don’t miss the pork souvlaki with its tender meat and tzatziki in a soft pita (not like the carboardy ones you get on the supermarkets) the white tarama livened with zhoug and served with impossibly crispy potato skins for dipping the smoked aubergine with tahini and brown butter giving nuttiness and the superb braised octopus, cooked down with Aussie bush tomato and orzo. With esti, founder Kostas Vais is blending Greek dining with Australian hospitality – with some British produce and ingredients from Down Under thrown in – where the menu is heavily influenced by the cooking of his mother and grandmother. Greek kitchen esti (a play on ‘estiatorio’, the Greek word for restaurant) is taking up residency inside TT Liquor in Shoreditch. Given their transient nature, keeping track of pop-ups in London can be tricky – some of them are only around for a day – so we’re here to bring you the best pop-ups in London today, the best free pop-ups in London and all the food pop-ups in London that are coming your way. ![]() ![]() Other London pop-ups open in the blink of an eye though, so it pays to keep your eyes peeled as you walk around the city. Food pop-ups in London have always been popular, with lots of chefs running restaurant residencies before going out on their own, and these usually last a while so you have plenty of time to check them out. Lots of the pop-ups that appear in the capital are seasonal, with rooftop bars and outdoor cinemas appearing in the summer, and festive terraces and Christmas markets arriving in the winter. The London pop-up scene has completely changed over the last few years, going from people taking over an empty shop to test the waters of running a physical space to brands creating totally immersive and incredibly detailed mini-worlds. ![]()
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